.At Sap Sua in Denver, one of our Greatest Brand-new Dining Establishments of 2024, chef and co-owner Ni Nguyen would like to consist of a variation of his beloved Vietnamese food, cu00c3 u00a1 kho (fish braised in a clay container), to the food selection. Needing an accurate strategy so the dish could be reproduced evening due to the dining establishment's prepares, Nguyen and his staff inevitably picked a somewhat various techniqueu00e2 $" the dark, lustrous dressing is created individually, affording more significant management and precision. Profoundly savory with a small sweet taste coming from the coconut water, this recipe is weeknight-fancy cooking food at its own best. Sap Sua uses hamachi dog collars, yet salmon fillets are a more home-cook-friendly stand-in. At the restaurant the meal is actually covered with cu00e1" ' m depu00e2 $" fragile flakes of younger difficult rice. Average crunchy rice grain confirms to become a worthwhile, restaurant-approved replacement. u00e2 $" Shilpa Uskokovic, senior exam kitchen area publisher.