.These saucy shrimp acquire from the earthy, hot flavors of a Mexican mole to make a one-pan dish that converges in merely 30 minutes. To copy the complex flavor of a slow-cooked sauce, tomato paste acquires caramelized along with cocoa particle, smoked paprika, chili grain, as well as cayenne, generating a smoky, full-flavored foundation. Throwing the shrimp directly right into the dressing instead of searing first certainly not just makes traits less complicated yet suggests they acquire prepared delicately, making certain a flawlessly tender texture. Served with tostadas, cilantro, as well as lime wedges, this food creates a delicious weeknight supper.